Sugarflair Blossom Tints are edible powder colours which can be used in a variety of ways. Use a dusting brush to apply directly to sugar flowers etc for a natural effect, or dilute with Sugarflair rejuvenator spirit or clear alcohol for painting.
Can also be worked directly into sugarpaste or marzipan to give colour, though this is easier to achieve using the Spectral paste colours. If using to colour royal icing, the powder must be well mixed in and left to settle before using. White modelling chocolate can also be coloured by stirring Blossom Tint into the molten chocolate.
All Sugarflair products are suitable for vegetarians and are nut, gluten, fat and GM free. Kosher approved by Kedassia. Sold in 7ml vials.
Standard Express Courier Delivery - £7, or FREE when you spend over £70*
Small Order Economy Delivery (Royal Mail 2nd class) - £3.50
*Different terms apply to trade customers.
Surcharges may apply for certain postcodes, and for addresses outside the mainland UK.
So what cakes have you all made this week? We LOVE to see your creations so feel free to post them in the comments… https://t.co/wMAE8hUXf3
These are our plans EVERY weekend. https://t.co/jZ2lzJ2xgz
RT @thecakeshows: Cakers! Have you started your entry yet? There are now just 11 weeks to enter at the Early Bird price of £17! From 31.08.…
Are you a Cake Bag subscriber? We have a very special code for you inside this months bag then...… https://t.co/GK1X7gC9yk
Learn how to make this drip cake at our demo next week! Tickets only £7.50 - click here for more details!… https://t.co/boaXYTI31R