We were so pleased to be able to sponsor the fabulous Rosie Cake Diva when she recently made a cake installation for The Cake and Bake Show in London! Rose created 2 realistic thrones AND a Bulldog which was filled to the brim with our delicious Chocolate Genoese cake! Visitors to the show were invited to have their photo taken with...
We are so pleased to welcome back Sarah from The Little Blakery who will be showing you how to make some gorgeous festive themed cake pops! Sarah will be demonstrating how to make the perfect cake pop mixture and how to mould them into the mast elaborate Christmas shapes! Join us for this demo at 7pm on Thursday, 26 October...
Halloween is well and truly on it's way! Our Nottingham shop is packed full of Halloween themed goodies and cake ideas for you to make at home. We have edible decorations (starting from just 11p each), gory chocolate moulds and spooky shaped baking tins so whatever you need for Halloween - we've got you covered! Our Nottingham shop is open...
The table below gives a rough guide to how much ribbon is needed for various sizes of cakes and cakeboards. The quantity is more for a cake than for the same sized board ~ this is because once the cake is covered, it will be larger than the size of the cake base. Shapes like hexagonals and ovals will need...
