Plain Cake Mix

*NEW IMPROVED METHOD ON INSTRUCTIONS* Our Vanilla cake mix produce a close textured moist cake, firm and easy to handle, which should keep well for at least 2 weeks. For a printable chart showing different recipe sizes click here.

The results will not be identical to our ready baked genoese bases as these are baked from scratch ingredients and cannot be recreated exactly in a cake mix. However, cakes baked using this mix should be just as suitable for decorating, and you have the added advantage of being able to add extra ingredients and flavours - fruit, chocolate chips,lemon flavouring?

A three kilogram box will be plenty to make three large 10" square cakes, or six 8" round cakes. You can also get between 130 and 200 cupcakes from one box, depending on the size of your cakes!

Vanilla Cake Mix Ingredients: Wheat Flour, Sugar, Modified Starch (Maize), Whey Powder (Milk), Raising Agents (E450, E500), Emulsifiers(E472b, E471, E477), Skimmed Milk Powder, Salt, Natural Vanilla Flavouring

Contains Wheat Gluten, Egg and Milk. May contain traces of Nuts or Soya